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Welcome to the family wine company Buganza

The winery

OUR PHILOSOPHY: Caretakers of quality and the environment:“Our dream is a world made to meet man’s needs, where the seasons, marked by the sowing and harvest, make us feel in harmony with nature, the earth and with people.”

Renato Buganza

GEOGRAPHICAL AREA: For more than 30 years the Buganza family has been producing and bottling quality wines from the Langhe and Roero, in the heart of Piedmont.

THE ESTATE: The Azienda Agricola Buganza winery extends over 35 hectares, 10 of which are devoted to vineyards, 3 to a walnut grove, 3 to a hazelnut grove, while 4 are wild forests and there are 13 sown fields on two adjacent hills. The prestigious wines produced here are exclusively obtained from our own estate-grown, organic grapes.

OUR VINEYARD:The wine is made from the highest quality grapes, grown with a craftsman’s care and passion in 50 year old vineyards in the Gerbole and Garbianotto hills.Our vineyards are still manually worked, from the treatment of mildew to the thinning of the vines in order to favour a more complete maturation. Grape picking is carried out with the utmost attention, selecting the best bunches to produce the best wine.

THE CELLAR: The quality of the wines is the result of the sunny hillside location of the vineyards, and our attentive care and passion for work both in the vineyards and in the cellar. National and international awards mention the quality of our wines, which also represent excellent value for money.

Where

Wines

Mosto d’uve parzialmente fermentato

Natural sparkling dessert wine   VINEYARD – Geographical position: Piobesi d’Alba (CN). – Area of vines: Ha 0.30.00 – Exposure and altitude: West-facing , 250 m above sea level. – Soil composition: Chalky marl of Tortonian origin. – Training system: Low guyot on hills with good slope. – Yield per Hectare: 70 Hl/Ha   VINIFICATION – Alcohol …

Langhe D.O.C.

Dry red wine   VINEYARD – Geographical position: Guarene d’Alba , Alba (CN). – Period of planting: 1951-1967 – Exposure and altitude: West and South – West, 250 m above sea level. – Soil composition: Chalky marl of Tortonian origin. – Training system: Low guyot on hills with good slope. – Yield per Hectare: 40 Hl/Ha   VINIFICATION …